allergy friendly

We prepare all Homefree products with great care in our own dedicated baking facility. From kitchen design, to staffing, to ingredients, Homefree treats are made with allergy safety in mind.

No peanuts, tree nuts, eggs, wheat, dairy, soy, fish, shellfish, or sesame are permitted in our facility for any reason at any time. Our kitchen is dedicated gluten-free as well, and we proudly use purity protocol gluten free oat flour. Our delivery area is separate from the kitchen, allowing us to wipe down all ingredient deliveries. And our well-trained staff members wear Homefree clothing and shoes to avoid carrying in allergen traces.

Not only do we keep allergens and gluten out of our own facility, but also, we are careful about where our ingredients come from, including requiring allergen and gluten documentation from every ingredient supplier. And we go further by allergen testing our ingredients at least annually for peanut, almond, soy, and milk proteins. Additionally, we randomly test our cookies for these allergens and for gluten.

We hope you will be as comfortable eating from our kitchen as you are from your own.

our products are featured here!

Safe Quality Food certified

Everyone wants to be sure that the food they eat and feed their families is safe. We are proud to share that the tremendous level of care we use has been validated by an extensive, internationally recognized food quality and safety audit: Homefree is certified by Safe Quality Food (SQF).

healthy and inclusive

You and your family will love eating these treats, and you can feel great that they are full of good things, with no cholesterol or trans fat. All contain fruit juice, and some are even low glycemic. All Homefree treats are Non-GMO Verified and some are even certified organic (made with at least 70% organic ingredients).

We want everyone to be able to join in when treats are served. So all Homefree treats are also certified Vegan (by Vegan Action) and Kosher Pareve (by OK). And of course, Homefree treats are always certified gluten free, and always free of peanuts, tree nuts, eggs, dairy, and wheat.

certified a good source of whole grain

Trying to eat more whole grains? We make it easy! With Homefree treats, just a 1 ounce serving provides at least 1/2 a serving of whole grain of the 3 recommended daily servings. And the treats taste so great, you won’t even be able to tell that they are made with whole grains. So wholesome and delicious that some Homefree cookies are even on the Smart Snacks list used by schools and other institutions nationally.

socially conscious

Homefree is proudly a B Corporation for our strong commitment to environmental and social responsibility.

We have never used genetically modified ingredients, and we support the non-GMO movement by having all of our products non-GMO Verified by the Non-GMO Project.

We additionally use ingredients that meet standards for organic production, and some of our cookies are certified organic with at least 70% organic ingredients.

award winning

Homefree is a winner of Google’s Single Use Plastics Challenge

We have a focus on sustainability throughout our manufacturing process

2021 Best of NH Award

Homefree wins Top Healthy Gourmet Snacks for 2021!

Flavor really comes through while still keeping the cookie light

2021 Best of NH Award

Homefree wins Taste for Life 2021
Back-to-School Essentials Award!

Homefree Chocolate Mint Mini Cookies

2021 Best of NH Award

2021 Best of NH
Safe Snacking Winner!

The votes are in! “These are truly treats you can trust. Plus, they taste good!”

2021 Best of NH Award

Homefree cookies win gold as “Top Healthy Gourmet Snacks of the Year”

The 5th Annual Snack Awards selects and rewards the Top Healthy Gourmet Snack creations of the Year.

Lemon Burst Mini Cookies

Parents Magazine “Best Allergy-Friendly Packaged Foods”

Testers raved about these tiny, tangy treats, which reminded them of the lemon-flavored Girl Scout cookies. They’re made with whole-grain oat flour and lemon juice and extract.

Lemon Burst Mini Cookies

“Favorite Allergy Friendly Sweets” Winner National Reader’s Choice Awards (part of the New York Times)

National Restaurant Association Restaurant, Hotel-Motel Show

Recommended as “Best Gluten Free Cookies”

The Good Housekeeping Research Institute

our founder

As the mom of a child with food allergies and as a clinical psychologist, I know how important it is for people with special diets to be able to enjoy treats. I especially wanted it to be easy to include everyone when serving food at social occasions, where a sweet treat is often part of the fun! So I created these cookies to be delicious and inclusive. Homefree treats are also bursting with whole grain goodness. Imagine, every serving of cookies deliciously provides more than half a serving of whole grain! Indulge in a treat for yourself, or serve these to your family or guests, knowing Homefree cookies are treats you can trust.
— Jill Robbins, founder of Homefree

Made with care in a dedicated bakery free of peanuts, tree nuts, eggs, dairy, soy, sesame, wheat and gluten.